The esteemed Crowned Heads Le Patissier cigar line is meticulously handcrafted at the NACSA factory in Esteli, Nicaragua. These exceptional cigars, now part of their regular production, are skillfully blended by Crowned Heads using the finest ingredients. Each one showcases a luscious Dark Grade A Connecticut Broadleaf wrapper, a binder from the fertile region of Nicaraguan Jalapa, and a carefully selected blend of long-filler tobaccos from Nicaragua and Costa Rica. According to co-founder Jon Huber, the use of the Connecticut Broadleaf wrapper on the new Le Patissier introduces a fresh and distinctive character not found in any previous Crowned Heads offerings. It imbues the cigar with a remarkable interplay of complexity, finesse, and perfect harmony.

Size: 4 3/8 x 50